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Academic Department Rohtak, Haryana University Estd. 1976

Department of Food Technology

Constituent Department of Maharshi Dayanand University, Rohtak

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About Department of Food Technology

Background, academic mission, and departmental profile

M.Sc. (Food Technology) : Bachelor’s degree in Physical or Biological Science /Agriculture Science/Home Science/ Fisheries/ Horticulture/B.Tech. (Food Technology)/ B.V.Sc./ B.E./ B.Sc. (Food Processing Technology) with atleast 50% marks in aggregate, or, any other examination recognized by M.D. University, Rohtak as equivalent thereto.

Faculty Type Postgraduate Teaching Department
Affiliation Maharshi Dayanand University, Rohtak
Campus Location Rohtak, Haryana

Programs & Courses Offered

Academic qualifications and certifications administered by this department

M.Sc

Offered at Maharshi Dayanand University, Rohtak

B.Tech

Offered at Maharshi Dayanand University, Rohtak

B.Sc

Offered at Maharshi Dayanand University, Rohtak

Other Departments at Maharshi Dayanand University, Rohtak

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Centre for Haryana Studies

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Department of Bio Chemistry

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Department of Biotechnology

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Department of Chemistry

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Department of Commerce

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Department of Computer Science & Applications

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Department of Defence & Strategic Studies

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Department of Economics

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Department of Education

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Department of English & Foreign Languages

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Department of Environment Science

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Department of Environmental Sciences

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Department of Fine Arts

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Department of Genetics

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Department of Geography

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Department of Hindi

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Department of History

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Department of Hotel Management

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Department of IMSAR

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Department of Journalism & Mass Communication

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Department of Law

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Department of Library & Information Science

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Department of Mathematics

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Department of Microbiology

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Department of Music

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Department of Pharmaceutical Sciences

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Department of Physical Education

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Department of Physics

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Department of Political Science

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Department of Psychology

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Department of Sanskrit

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Department of Sociology

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Department of Statistics

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Department of Zoology

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Deptartment of Engineering & Technology

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Frequently Asked Questions

Common queries about Department of Food Technology

Where is the Department of Food Technology located?

The Department of Food Technology is an academic teaching department of Maharshi Dayanand University, Rohtak, located in Rohtak, Haryana, India.

How can students enroll in courses offered by this department?

Admissions to courses offered by Department of Food Technology are conducted as per Maharshi Dayanand University, Rohtak guidelines, through institutional counseling, entrance examination results, or direct application via the official university portal.

What qualifications are awarded by Department of Food Technology?

Depending on the curriculum, the department awards University diplomas, certificates, postgraduate degrees, and research fellowships accredited under Maharshi Dayanand University, Rohtak.