BCT & CA Catering Technology & Culinary Arts
Learning Mode:
Full Time
Course Level:
Professional Courses
Course Duration:
3 Years
Eligiblity:
10+2 or equivalentCourse Details:
BCT & CA Catering Technology & Culinary Arts- The Bachelor of Catering Technology & Culinary Arts (BCT & CA) course offers the most intensive and complete training in classic techniques of professional cooking. This course each the students what works in both the front and the back of the house along with the reasons it works.
Related Courses
- Commis Chef - Bakery & Pastry Programme
- Commis Chef - The Cruise Culinary Programme
- Executive Cruise Culinary Program
- Bachelor of Arts (BA Culinary Arts)
- Grand Diploma in Culinary Arts
- Baccalaureate in Culinary Arts
- Skill Certification – Food Production (Cook)
- Association of Chartered Certified Accountants (ACCA)
- Diploma Craft Programme (DCP)
- Diploma Culinary Skills (DCS)
- Diploma Cruise Galley Operations (DCGO)
- Certification Certificate in Carving (Fruit & Ice)
- Certification Bakery and Confectionary (CBC)
- Master of Commerce (MCom CA)
- CA Accounts
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Today: Mar 20, 2025