Course Information & Syllabus
Eligibility
B.Sc Home Science.
Syllabus of Rashtrasant Tukadoji Maharaj Nagpur University - Master of Science (MSc Foods & Nutrition)
Semester I
1FNT-1 Advanced Nutritional Biochemistry-I
1FNT-2 Advanced Food Science -I
1FNT-3 Institutional Food Administration I
1RMST-4 Research Methods & Statistics-I
1FNP-1 Advanced Nutritional Biochemistry-I
1FNP-2 Advanced Food Science -I
1FNS-3 Current Trends and issues in FSN
Semester II
2FNT-1 Advanced Nutritional Biochemistry-II
2FNT-2 Advanced Food Science -II
2FNT-3 Institutional Food Administration-II
2 RMST-4 Research Methods & Statistics-II
2FNP-1 Advanced Nutritional Biochemistry-II
2FNP-2 Advanced Food Science -II
2FNS-3 Current Trends and Issues in FSN
Semester III
3FNT-1 Clinical & Therapeutic Nutrition-I
3FNT-2 Advanced Nutrition -I
3FNT-3 Community Nutrition & Public Health-I
3FNP-1 Clinical & Therapeutic Nutrition-I
3FNS-1 Advanced Nutrition -I
3FNS-2 Community Nutrition & Public Health-I
3FNPD-1 Project Design
Semester IV
4FNT-1 Clinical & Therapeutic Nutrition-II
4FNT-2 Advanced Nutrition –II
4FNT-3 Community Nutrition & Public Health-II
4FNP-1 Clinical & Therapeutic Nutrition-II
4FNS-1 Advanced Nutrition -II
4FNS-2 Community Nutrition & Public Health-II
4FNRP-1 Research Project (Vivavoce)