|City||Aurangabad, Maharashtra, India|
|Affiliations / Important Links:||Mahatma Gandhi Mission |
Food Technology is multidisciplinary course which involves the study of various branches such as Food Science and Technology, Food Engineering, Food Chenistry and Nutrition, Food and Industrial Microbiology, Food Trade and Business Management and deals with production preservation,development of new products, packaging, quality assurance, food laws and regulation, environmental science, engineering aspects such as mass transfer, heat transfer, food processing equipments, instrumentation and process control, plant layout, plant design as well as different aspects of food trade and business management such as co-operation, marketing and finance, business management and international trade, enterpeneurship development and communication skill etc. for various food products.
College of food Technology
n-6 Cidco Aurangabad
College of Food Technology, Aurangabad offers various graduate courses as well as Post Graduate courses.
College of Food Technology, Aurangabad offers 2 Years Full Time Masters Degree in M.Tech Food Technology (Food Engineering)Duration: 2 Years Learning Mode: Full Time Course Level: Masters Degree View Details
College of Food Technology, Aurangabad offers Full Time Masters Degree in MBA Agri & Food Business ManagementDuration: 2 Years Learning Mode: Full Time Course Level: Masters Degree View Details
List of facilities available at College of Food Technology, Aurangabad for students.
College of Food Technology, Aurangabad