Shree Devi College of Hotel Management, Mangalore

About Shree Devi College of Hotel Management, Mangalore

Today, hospitality is the world’s largest generator of jobs, and in the next 10 years this global industry will continue to add another 130 million jobs. The unprecedented growth in hospitality has created a skyrocketing demand for trained manpower in this industry.

Hospitality Science is a unique, comprehensive and balanced hotel management program where academic learning is mixed with hands-on work experience at hotel and resort properties.
The Bachelor’s Degree Programme in Hospitality Science offered by Shree Devi College of Hotel Management is designed to educate students in the fundamental principles of hospitality education, focusing on professional services and management techniques required by this specialist sector of the services industry.
Moving on from courses centered on professional training in the areas of food and beverage, culinary arts and guest services, Hospitality Science has at present incorporated hotel and restaurant management in its scope of study, through development of its educational philosophy along with business principles.
The course is oriented towards providing a sound base in hands-on management along with concentration on food and beverages operations. Students learn through practical, technique-oriented programmes in the kitchen, service and house-keeping departments. Their involvement in the activities of the Training Restaurant helps the students in practicing the principles learned in the labs and classroom. With dedicated hospitality professionals and experienced educators, a new benchmark in hospitality education has been set by

Shree Devi College of Hotel Management. It operates on the philosophy of combining knowledge of management theory and substantial first hand knowledge of the practical aspects of hospitality, successfully balancing academic learning with hands-on training.