Bachelor of Hotel Management (BHM) - Karavali College of Hotel Management, Mangalore

Mode of Learning:

Full Time

Course Level:

Bachelors Degree

Course Duration:

4 Years

Course Description:

Karavali College of Hotel Management, Mangalore is offering Bachelor of Hotel Management (BHM). In this section, learn about the Bachelor of Hotel Management (BHM) course at Karavali College of Hotel Management, Mangalore

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@ B.H.M. (Bachelor Of Hotel Management)

AFFILIATED TO MANGALORE UNIVERSITY & RECOGNISED BY ALL INDIA COUNCIL FOR TECHNICAL EDUCATION(A.I.C.T.E)

Duration :- 4 Years

Eligibility :- Pass in 10+2 (Arts, Commerce, Science)/PUC/Polytechnic Diploma/JOC/ Equivalent with 45% marks in aggregate

SCOPE AND PROSPECTS:

The hospitality sector, as the pre-dominant area of the tourism industry, has taken off in a big way in India.This course aims to provideexposure to the students to the theory and practice of hotel management. The students are given hand-on experience of all spheres of hotel industry like Front Office, Accommodation, Food & Beverages, House Keeping, Nutrition and Food Science, Accounts, Hygiene and Sanitation. The aim of hotel management is to provide the best service to the people. Hence students opting for hotel managementcourses must have an affinity for understanding the needs of the people and giving personalised service.

LABS & STUDIOS

The college has developed several labs for the various subjects to provide students with the best exposure and practical training. Each lab is furnished with the latest equipment and machinery. The college has full fledged Central Workshop, Mechanics & Kinematics Lab, Materials Testing & Strength of Materials Lab, Electrical Science Labs, Electronics Lab, Physics Lab, Chemistry Lab, Pharmachemistry Lab, Pharmacognosy Lab, Pharmaceutics Lab, Physiology & Anatomy Lab, Machine Shop, Microbiology Lab, Fundamental Nursing Lab, Design Studio, Fashion Lab, Garment Workshop, Computer Lab with Internet, Food & Beverage Production Lab and Food & Beverage Service Lab.

The college has Memorandum of Understanding (MoU) with connected industries, hotels, hospitals and institutions to give a practical edge to the training and also gain recognition and placements.

The hospitality sector, as the pre-dominant area of the tourism industry, has taken off in a big way in India. This course aims to provide exposure to the students to the theory and practice of hotel management. The students are given hands-on experience of all spheres of hotel industry like Front Office, Accommodation, Food & Beverages, House Keeping, Nutrition and Food Science, Accounts, Hygiene and Sanitation. The aim of hotel management is to provide the best service to the people. Hence students opting for hotel management courses must have an affinity for understanding the needs of the people and giving personalized service.

FACULTY
The college has highly qualified and experienced professional faculty comprising doctorates and post graduates in their respective fields. The college has a panel of eminent visiting faculty, who include reputed practitioners, experts and consultants. To guarantee a high quality and up-to-date study programme, guest lectures, viva and seminars are organized and regular meetings are held

Library:

Libraries have been forced to undergo drastic changes during the last few years. While the traditional library was mainly a space for physical books and journals, the library of today has developed into a “world library” with access to enormous numbers of information sources. The ability to find, evaluate and use information is a skill that is rapidly becoming more important in the digital age. A student or researcher that has these skills gets significantly more value from their study and research.

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http://www.karavalicollege.ac.in/app/index.php?page=apply&courseid=8&app...

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http://www.karavalicollege.ac.in/app/index.php?page=courses&courseid=8&down

SYLLABUS
I SEMESTER	II SEMESTER	III SEMESTER	IV SEMESTER	V SEMESTER	VI SEMESTER	VII SEMESTER	VIII SEMESTER
French I	French I	Food Production III	Food Production IV	Food Production V	On - The - Job Training (OJT)	Food Production VI	Rooms Division Management
		Food & Beverage Service II	Food & Beverage Service III	Food & Beverage Service IV		Food & Beverage Management	Marketing Management
Introduction to Hospitality	Food Production - II	Front office Management I	Front Office Management II	Finance Management		Economics	Tourism & Cultural Heritage of India
Food Production - I	Food & Beverage Service - I	Hygiene & Saniation	Principles of Management	Applied Behavioral Science		Statistics	Project in Area of Specialization
Accommodation Operations -I	Accommodation Operations - II	Nutrition & Food Science	Hotel Accounting	Facilities Management		Hotel Law
Food Production Practical - I	Food Production Practical - II	Food Production Practical III	Food Production Practical IV	Hospitality Information Systems		Human Resource Management
Accommodation Operations Practical - I	Accommodation Operation Practical - II	Food & Beverage Service Practical I	Food & Beverage Service Practical II	Food Production Practical V		Food Production Practical VI
	Human Rights & Environment	Computer Application I	Computer Applications II	Food & Beverage Service Practical III		Food & Beverage Service Practical IV

Diploma Hotel Management (DHM)

Diploma Hotel Management (DHM) - Hotel Management the ambiance provided by the institute facilitates quality learning. Hotel Management aims to produce technical and management professionals of global standards.

Duration: 3 Years Learning Mode: Full Time Course Level: Diploma / Certification View Details

Note: The above courses are picked automatically by the website for indicative purpose only. However, students are requested to check with the University for the similarity of the course or for any other information in regard to the course.

Syllabus presented on this page is indicative and for general information only. The syllabus / course information listed may not be exhuastive. Students / Visitors are advised to contact the University directly for the official, detailed and accurate Syllabus, Transcripts and other information. List of course names mentioned here is partial and are not comprehensive and the institution would be offering many other courses than those mentioned on this page.

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