B.Sc Hotel Management, Tourism and Catering Technology - Sunderdeep International Institute of Hotel Management, Ghaziabad

Mode of Learning:

Full Time

Course Level:

Bachelors Degree

Course Duration:

3 Years
 

Course Description:

Sunderdeep International Institute of Hotel Management, Ghaziabad is offering Bachelor of Science (BSc Hotel Management Tourism and Catering Technology). In this section, learn about the Bachelor of Science (BSc Hotel Management Tourism and Catering Technology) course at Sunderdeep International Institute of Hotel Management, Ghaziabad

Sunderdeep International Institute of Hotel Management, Ghaziabad offers 3 Years Full Time Bachelors Degree in B.Sc Hotel Management, Tourism and Catering Technology

 
Our BA programme is designed keeping in mind the requirements of the global hospitality and service industry. Students can opt for the BA - Hotel Management or the BA (Hons) Hotel Management degree. On successful completion of either, students will be conferred a degree by the University of Huddersfield, UK, which is equivalent to a degree in Hotel Management from any Indian University.
Duration: 4 Year    Learning Mode: Full Time    Course Level: Bachelors Degree View Details
Certification Cookery (CC) - This course is designed for both new students who are interested and have a passion for cookery, and for students who have successfully completed the Certificate. With this qualification you will be able to work as a commercial cook with a supervisory or team leading role in the kitchen. You will be able to operate independently or with limited guidance from others and use discretion to solve non-routine problems.
Duration: 6 months    Learning Mode: Full Time    Course Level: Professional Courses View Details
Certification Craft Programme in Front Office Management (CCPFOM) - Front Office Management where a guest can obtain tasty food and comfortable lodging, they are an integral part of community life, with facilities for meetings, entertainment, and personal services. The career choices for a person seeking a job in the hospitality industry are vast: guest service manager, head chef, front office clerk, security officer, banquet manager, bookkeeper, concierge and many more opportunities that can be personally satisfying and financially rewarding.
Duration: 1 Year    Learning Mode: Full Time    Course Level: Professional Courses View Details
Craftsmanship Course in Food & Beverage Service - The craftsmanship of food and wine, and hosting private dining events. Feel free to contact us for information on renting out the restaurant or accommodating a simple dining event.Food & Beverage Service program provides a holistic approach to the food service business covering the key aspects of marketing, operations, planning and cost analysis.It proves why standard operating procedures are important in providing an enjoyable experience for guests.
Duration: 1 Year    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
 

Note: The above courses are picked automatically by the website for indicative purpose only. However, students are requested to check with the University for the similarity of the course or for any other information in regard to the course.

Syllabus presented on this page is indicative and for general information only. The syllabus / course information listed may not be exhuastive. Students / Visitors are advised to contact the University directly for the official, detailed and accurate Syllabus, Transcripts and other information. List of course names mentioned here is partial and are not comprehensive and the institution would be offering many other courses than those mentioned on this page.

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