Bachelor of Science (B.Sc) - M G R Institute of Hotel Management and Catering Technology, Chennai

Mode of Learning:

Full Time

Course Level:

Bachelors Degree

Course Duration:

3 Years
 

Syllabus:

BIOPHYSICS
Physics B Sc
Agricultural Microbiology
Botany B.sc
Chemistry B.sc
Electronics B.sc
Fishery Science B.sc
Mathematics BA-B.sc
Microbiology B.sc
 

Course Description:

M G R Institute of Hotel Management and Catering Technology, Chennai is offering Bachelor of Science (BSc). In this section, learn about the Bachelor of Science (BSc) course at M G R Institute of Hotel Management and Catering Technology, Chennai

M G R Institute of Hotel Management and Catering Technology, Chennai offers 3 Years Full Time Bachelors Degree in Bachelor of Science (B.Sc)

 
Craftsmanship course in Food Production & Patisserie - As per surveys conducted to assess requirement of trained manpower for the hospitality sector, it has been established there is greater demand for skilled manpower rather than for managers. All the hospitality organisations be it a hotel, restaurant, fast food outlet, resort, railways, airlines, cruise liners and other allied industries, all require trained personnel to man their operations.
Duration: 1 Year    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Craftsmanship Course in Food & Beverage Service - The craftsmanship of food and wine, and hosting private dining events. Feel free to contact us for information on renting out the restaurant or accommodating a simple dining event.Food & Beverage Service program provides a holistic approach to the food service business covering the key aspects of marketing, operations, planning and cost analysis.It proves why standard operating procedures are important in providing an enjoyable experience for guests.
Duration: 1 Year    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Diploma in Food Production - Food Production is the Diploma degree and programs is Science and Research. The group of visionaries and intellectuals to impart education in a stimulating and innovative environment where students are empowered with knowledge and professional skills while upholding the values of integrity, tolerance and mutual respect. It is among the prominent Food Production of its field in the college.Food Production the ambiance provided by the institute facilitates quality learning. Food Production aims to produce technical and management professionals of global standards.
Duration: 1 Year    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Diploma Front Office Management (DFOM) - Front Office Management the ambiance provided by the institute facilitates quality learning. Front Office Management aims to produce technical and management professionals of global standards.
Duration: 3 Years    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Diploma House Keeping (DHK) - House keeping is the ambiance provided by the institute facilitates quality learning. House keeping Operations Management aims to produce technical and management professionals of global standards.
Duration: 3 Years    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Diploma in Bakery & Confectionery - Bakery and Confectionary is the Diploma degree and programs is Arts and Humanities. The group of visionaries and intellectuals to impart education in a stimulating and innovative environment where students are empowered with knowledge and professional skills while upholding the values of integrity, tolerance and mutual respect. It is among the prominent Bakery and Confectionary of its field in the college.Bakery and Confectionary the ambiance provided by the institute facilitates quality learning.
Duration: 18 months    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
 

Note: The above courses are picked automatically by the website for indicative purpose only. However, students are requested to check with the University for the similarity of the course or for any other information in regard to the course.

Syllabus presented on this page is indicative and for general information only. The syllabus / course information listed may not be exhuastive. Students / Visitors are advised to contact the University directly for the official, detailed and accurate Syllabus, Transcripts and other information. List of course names mentioned here is partial and are not comprehensive and the institution would be offering many other courses than those mentioned on this page.

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