Diploma in Bakery & Confectionery - College of Hotel and Tourism Management Studies, Mumbai

Mode of Learning:

Full Time

Course Level:

Diploma / Certification

Course Duration:

18 months
 

Course Description:

Bharati Vidyapeeth’s College Of Hotel And Tourism Management Studies, Mumbai is offering Diploma in Bakery & Confectionery. In this section, learn about the Diploma in Bakery & Confectionery course at Bharati Vidyapeeth’s College Of Hotel And Tourism Management Studies, Mumbai

College of Hotel and Tourism Management Studies, Mumbai offers 18 months Full Time Diploma in Diploma in Bakery & Confectionery

 
B.Sc Hospitality Studies - A three years enriching hotel management programme focusing on hospitality, travel, tourism and general management leading to careers in the hospitality and services sector. The Program is designed to empower the student for immediate employment on passing out. It is a fine blend of Theory & Practical. with emphasis on Communication Skills and Interpersonal Skills. The Program also includes Management subjects in relation to Hospitality, thus preparing the students to be future Managers and leaders of the Hospitality Industry.
Duration: 3 Years    Learning Mode: Full Time    Course Level: Bachelors Degree View Details
Diploma Hotel management & Catering Technology (DHMCT) - Catering Technology is the business of providing food service at a remote site or a site such as a hotel, public house (pub), or other location.A Hotel Management or hotelier is a person who holds a management position within a hotel, motel, or resort establishment. Management titles and duties vary by company. In some hotels the title hotel manager or hotelier may solely be referred to the General Manager of the hotel.
Duration: 2 Years    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Diploma in Cookery - This programme will develop skills already learned in the Certificate in Culinary Arts programme, or equivalent. It also introduces new concepts which are being used in industry today. Its aim is to provide industry with appropriately trained, skilled personnel in professional cookery. You will learn to perfect dishes with flair and creativity, using fresh ingredients and advanced cooking techniques.The extensive facilities at the Cromwell campus will give you the opportunity to incorporate herbs, vegetables, fruit, berries, salad and wine in your cooking.
Duration: 18 months    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
Diploma in Food & Beverage Service - This course is aimed at preparing young men and women for entry level recruitment as skilled workforce for food and beverage operations in large hotels, hospitals and industrial canteens, besides restaurants, bars and fast-food outlets. It also offers scope for placement as cabin crew in airlines, cruise lines, and as catering officers in multinational companies for highly talented students.
Duration: 1 year    Learning Mode: Full Time    Course Level: Diploma / Certification View Details
 

Note: The above courses are picked automatically by the website for indicative purpose only. However, students are requested to check with the University for the similarity of the course or for any other information in regard to the course.

Syllabus presented on this page is indicative and for general information only. The syllabus / course information listed may not be exhuastive. Students / Visitors are advised to contact the University directly for the official, detailed and accurate Syllabus, Transcripts and other information. List of course names mentioned here is partial and are not comprehensive and the institution would be offering many other courses than those mentioned on this page.

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