The Institute of Hotel Management Catering Technology and Applied Nutrition, Chennai was established in 1963 jointly sponsored by the Government of Tamil Nadu and the Govt of India at national Level as one of the Pioneer Institutes in India for imparting quality training in Three Year Degree BSc in H&HA, Two Year Post Graduation MSc in HA and also 1 ½ Years Diploma and Craft Courses. The Govt of Tamil Nadu was closely associated with the institute since its very inception. The entire Recurrin...
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The Madras Institute of Hotel Management and Catering Technology was established in 1996. Our institute is affiliated with Alagappa University-Accredited with ‘A+’ grade by NAAC (National Assessment and Accreditation Council), India and approved by Govt. of Tamil Nadu. It is managed and governed by Mr.P.Navamani, Managing trustee of Sree Annamalaiyar Educational Trust. Our principal Mr.Micheal Arul is a friendly and motivational person with high qualification and experience in hospitality sec...
Vel's Institute of Hotel Management, offers an exclusive international hospitality curriculum through the Global Academic Program offered by the Educational Institute of the American Hotel and Motel Association(A.H.M.A). The Syllabus and the Examination for the Diploma Course is framed and conducted by the Educational Institute of American Hotel and Motel Association. The Educational Institute of American Hotel and Motel Association is known for developing the world's finest training and educ...
Asan Memorial Institute of Hotel Management and Catering Technology is a part of Asan Memorial Education Institutes. The institute is affiliated to Anna University and is approved by AICTE.The institute offers Diploma in Hotel Management and Catering Technology, Bachelor of Science (B.Sc) in Hospitality and Hotel Management. It also offers Certificate courses in Craft with specialization in Cookery, Bakery, Front office, and Food and Beverage courses. Asan Memorial Institute of Hotel Manageme...
Institute of Hotel Management is one of the leading catering institutions in India offering a 3-year Bachelor of Science programme in Hospitality & Hotel Administration affiliated to the National Council of Hotel Management and Catering Technology – An Autonomous Body under the ministry of tourism Government of India. There are four major departments in hotel management - Food Production, Food & Beverage Service, Front Office, and Accommodation Operations.