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Basic Course in F & B Services

Basic Course in F & B Services
 

Learning Mode:

Others

Course Level:

Professional Courses

Course Duration:

1 Year
 

Eligiblity:

Candidate must have pass in recognized board 10+2 or university Bachelor degree or equivalent

Course Details:

Basic Course in F & B Services - This course will enumerate the details of the F & B department of a hotel . This course will provide an insight into Food production, different types of Food & Beverage services, Banquet & Catering Service & Room Service, Menu planning, types of menus, overview of staff assigned to different areas, kitchen sanitation & equipment. This course is specially developed for aspirants who wish to make a career in the Hospitality industry, specially as F & B personnel or even entrepreneurs who want to set up their own restaurant/catering service.

 
 

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