Advance Diploma in Hospital Management

Advance Diploma in Hospital Management - Graduates will have an overall understanding of key aspects of the hospitality industry, including in-depth knowledge in food and beverage products, host responsibilities, kitchen commodities, catering utilities, and hospitality management. They will be able to communicate well using industry specific English vocabulary and the terminology of mainstream Global hospitality industry. They will also have the food safety supervision, customer service, food and beverage service, hospitality operation, and personnel management skills and knowledge required for leadership roles in the hospitality industry.