Department of Bio-Technology
Department of Bio-Technology
College of Biotechnology was established in the year 1999. Over the years, the College has established excellent facilities for research. Tissue Cultured Plantlets Production is a major activity of the College besides Post Graduate Programme in Biotechnology. The College has seven sections: Tissue Culture, Molecular Biology, Bio-chemistry, Microbiology, Embryo Transfer Technology, Fermentation Technology & Bioinformatics.
Department of Bio-Technology
Birsa Agricultural University
Kanke, Ranchi - 834006
Jharkhand, India
Other Departments at Birsa Agricultural University (BAU), Ranchi
- Department Of Agribusiness Management
- Department Of Agricultural Economics
- Department Of Agricultural Engineering
- Department Of Agricultural Entomology
- Department Of Agricultural Extension Education
- Department Of Agricultural Physics and Meteorology
- Department Of Agricultural Statistic And Computer Application
- Department Of Agronomy
- Department Of Basic Sciences And Humanities
- Department Of Crop Physiology
- Department Of English
- Department Of Forest Biology And Tree Improvement
- Department Of Forest Product And Utilization
- Department Of Home Science
- Department Of Horticulture
- Department Of Mycology and Plant Pathology
- Department Of Natural Resource Management
- Department Of Plant Breeding and Genetics
- Department Of Silviculture And Agro-Forestry
- Department of Agribusiness Management
- Department of Agriculture
- Department of Bio-Technology
- Department of Forestry
- Department of Veterinary Science & Animal Husbandry
- Soil Science And Agricultural Chemistry
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