Bilaspur University (BU), Bilaspur

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Department of Food Processing & Technology


Department of Food Processing & Technology was established in Bilaspur University, in the year 2013, with the objective of imparting quality education in the field of Food Processing & Technology. With rapidly evolving technology and the continuous need for innovation the department has always produced quality professonals, holding important positions in Food Processing & Technology in Chhattisgarh and India.

Courses Offered

=> B.Sc.
=> M.Sc.


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