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Faculties of Institute of Hotel Management, Gandhinagar

Browse list of faculties of Institute of Hotel Management, Gandhinagar

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Teaching Staff

  • Mr. VINOD PRAKASH,
    Head of the Department

    B. Sc., D.H.M.C.T., Certificate Course of Computer Fundamentals & Cobol Programming
    Food & Beverage Service

  • Mrs. SUSAN MALATHI BORGIA,
    Head of the Department

    D.H.M.C.T., B.B.A., M.B.A (Pursuing)
    Accommodation Operation

  • Mr. VINOD SHUKLA,
    SR. LECTURER

    B. TECH. [Food Science], P.G.D.B.M., L.L.B., Teachers’ Training, M.T.M.,
    Food Science and Nutrition

  • Mr. GAUTAM KUMAR DAS,
    SR. LECTURER

    D.H.M.C.T., B.A., P.G.D. [Personnel Management], M.T.M.
    Bakery & Pattisserie

  • Mr. AJAY KUMAR SAHOO,
    SR. LECTURER

    D.H.M.C.T., B.A., P.G.D. [Personnel Management], M.T.M.
    Food Production

  • Mr. SANJIT MAJI,
    LECTURER

    B.Sc., D.H.M.C.T., M.T.M., M.Phil(Tourism Management)
    Food Production

  • Mrs. JAYA SHARMA,
    LECTURER

    B.A. (English), D.H.M.C.T., M.T.M. (Pursuing)
    Front Office

  • Mr. SALLA VIJAYKUMAR,
    LECTURER

    D.H.M.C.T, B.Sc (H & HA), M.T.M., M.Phil(Tourism Management)
    Food Production

  • Mr. VINAY NAMJOSHI,
    Assistant Lecturer

    B.Sc (H&HA) , D.M.E., M.T.M.
    Front Office

  • Mrs. YASHODHARA PANDA,
    Assistant Lecturer

    B.Sc in H & HA , PGDBA (Marketing), M.T.M. (Pursuing)
    Food & Beverage Service

  • Mr. VIDHYASAGAR NATTAR,
    TEACHING ASSOCIATE

    B.Sc.(H&HA)
    Food Production

  • Mrs. BARNALI MOHANTA,
    TEACHING ASSOCIATE

    DIPLOMA IN HOTEL MANAGEMENT
    HOUSE KEEPING

  • Mr. KESHAV BHARDWAJ,
    TEACHING ASSOCIATE

    B.Sc.(H&HA)
    BAKERY

  • Mr. SATISH SINGH,
    TEACHING ASSOCIATE

    B.Sc.(H&HA)
    F & B SERVICE

  • Mr. MOHD. SHOEB,
    TEACHING ASSOCIATE

    B.Sc.(H&HA)
    FOOD PRODUCTION

  • Mr. VIDHANCHADRA JHA,
    TEACHING ASSOCIATE

    B.Sc.(H&HA)
    FOOD PRODUCTION

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