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CFTRI, Mysore invites applications for Flour Milling Technology Programme 2015

 
CFTRI, Mysore invites applications for Flour Milling Technology Programme 2015

Central Food Technological Research Institute (CFTRI), Mysore invites applications for admissions to Flour Milling Technology Programme at International School of Milling Technology (ISMT) for the academic year 2015.

Eligibility Criteria:

=> Bachelor's Degree or Diploma in Technology / Engineering / Science or equivalent
=> Those who are appearing for final year exams may also apply and submit the marks card on or before 2nd July, 2015.

Application Procedure:

=> Candidates can download the application at http://www.cftri.com/milling.html
=> Printout of application form along with Rs. 500 as Demand Draft in favour of Director, CFTRI, Mysore and relevant documents should reach
The Coordinator,
ISMT, CFTRI,
Mysore-570 020

Important Dates:

=> Last Date for Online Registration: 2nd July, 2015

Selection Process:

=> Selection is based on marks/grades of the qualifying degree/ diploma examination.
=> Weightage may be given for experience in flour milling/ sponsorship by flour milling industry for a limited number of seats. If required an aptitude test / interview will be conducted by CFTRI, at Mysore.

Contact Details

For more details, please visit: http://www.cftri.com/milling.html

International School of Milling Technology (ISMT), Mysore
CSIR-Central Food Technological Research Institute (CSIR-CFTRI) is the pioneering organization in Research and Development in the area of Food science and Technology and Human Resource Development. As a part of human resource development, an International School of Milling Technology was established as a joint Indo-Swiss venture and Roller Flour Millers' Federation of India project during 1981 to serve the needs of flour milling industry in India and other developing countries with regard to training in flour milling technology.
 
Related Courses: ICFMT Flour Milling Technology
 
 

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